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Dairy-Free Chocolate Ice "Cream"

  • Sara Southgate
  • Jul 1, 2019
  • 1 min read

If you have a dairy intolerance, you can still enjoy a delicious chocolate ice cream...

Serves 2

3 bananas, sliced and frozen 2 tsp cacao powder, unsweetened 1 tbsp almond butter

Instructions

Place frozen bananas in food processor and blend until smooth (a few minutes). You may have to stop a few times to scrape the sides.

Add cacao powder and almond butter and blend until mixed well.

Serve & enjoy!

Tip: You can make this in advance and freeze in an airtight container.

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